Mixes
ChokoSniker - 300g
Our ChokoSniker has the unmistakable taste of salted caramel chocolates with hazelnut. Ready-to-use product, as a filling in pastry, confectionery, ice cream, buttercream, etc. Directions for use: Store in a cool, dry place, away from light. Visually, some separation of the fat can be seen, it is natural, just mix before use.
ChokoNocciolla -300g
Chokonocciolla has an unmistakable Milk and hazelnut flavour and is one of the favourite snacks on the market.Ready to use product, as a filling in pastry, confectionery, ice cream, buttercream, etc... How to use: Store in a cool and dry place, away from light. Visually you can appreciate some separation of the fat, it is natural, just mix it before use.Ingredients: Sugar, vegetable fats (sunflower oil, and palm kernel in variable proportions), cocoa powder, hazelnut paste, skimmed milk powder, whey, sunflower lecithin and flavourings.Allergens: Target group;Consumable by all age groups, except those intolerant to lactose and milk derivatives and those intolerant to nuts.Contains nuts and milk.Gluten free.Shelf life: 12 months. Provided that the storage conditions are complied with
ChokoCookie Bianca - 300g
Our ChocoCookie Blanc Cream has an unmistakable taste of white chocolate with black biscuit. Ready-to-use product, as a filling in pastry, confectionery, ice cream, buttercream, etc... Directions for use: Store in a cool, dry place away from light. Visually a certain separation of the fat can be seen, it is natural, just mix it before use.
ChokoConguito - 300g
Our ChokoMorela has an unmistakable flavour of milk and hazelnut, one of the favourite products in the children's market. Ready to use product, as a filling in cakes, pastries, ice creams, buttercream, etc... How to use: Store in a cool and dry place, away from light. Visually, a certain separation of the fat can be appreciated, it is natural, just mix it before use. Low temperatures heat in a bain-marie. Ingredients: Sugar, vegetable fats (sunflower and palm kernel oil in varying proportions), skimmed cocoa powder, peanut paste, skimmed milk powder, peanut brittle, sunflower lecithin and flavouring. Allergens: Target group; Consumable by all age groups, except those intolerant to egg and egg derivatives, lactose and lactose derivatives, those intolerant to nuts and sulphites. Gluten free. Shelf life: 12 months. Provided that the storage conditions are complied with.ChocoNoir - 300g
Our ChoKoNoir has an unmistakable taste of dark chocolate and hazelnut, ideal for chocolate lovers.Ready-to-use product, as a filling in pastry, confectionery, ice cream, buttercream, etc... How to use: Store in a cool and dry place, away from light. Visually you can appreciate a certain separation of the fat, it is natural, just mix it before use.Store in a cool, dry place away from light.Ingredients :Sugar, vegetable fats (sunflower oil, palm kernel in variable proportions), cocoa powder, hazelnut paste, thickener (E1414), sunflower lecithin and flavourings.Allergens: Target group; Consumable by all age groups, except lactose and milk derivatives intolerant and nut intolerant.Contains nuts.
Neutral Sponge Cake Mix - 1Kg
Mix Neutral Cake PastryColours, complete powder mix for the preparation of coffee cakes.It comes in an elegant protective box for the dry ingredients of its contents, which are insulated in a plastic bag from moisture and odours. Instructions for use:Mix 1 kg of product with 350 g of eggs, 250 g of water and 300g of oil. Ingredients: Wheat flour, sugars, wheat starch, palm oil powder, modified starch (E-1414), vegetable protein concentrate, flavouring, raising agents (E-450 and E-500), instant coffee (decaffeinated), emulsifier (E-471), salt, stabiliser (E-415) and colouring agents (E-102 and E-110).Allergens:Gluten, Soya, Present through cross-contamination Eggs, milk, nuts...Storage:Keep the product closed in its original packaging and in a cool, dry place, protected from light
Carrot Sponge Cake Mix - 1Kg
Mix Carott Cake PastryColours, complete powder mix for the preparation of coffee cakes.It comes in an elegant protective box for the dry ingredients of its contents, which are insulated in a plastic bag from moisture and odours. Instructions for use:Mix 1 kg of product with 350 g of eggs, 250 g of water and 300g of oil. Ingredients: Wheat flour, sugars, wheat starch, palm oil powder, modified starch (E-1414), vegetable protein concentrate, flavouring, raising agents (E-450 and E-500), instant coffee (decaffeinated), emulsifier (E-471), salt, stabiliser (E-415) and colouring agents (E-102 and E-110).Allergens:Gluten, Soya, Present through cross-contamination Eggs, milk, nuts...Storage:Keep the product closed in its original packaging and in a cool, dry place, protected from light.
Banana Sponge Cake Mix - 1Kg
Banana Cake Mix PastryColours,Complete powder mix for the preparation of orange cakes.It comes in an elegant protective box for the dry ingredients of its contents, which are insulated in a plastic bag from moisture and odours. Instructions for use: mix 1 kg of product with 350 g of eggs, 250 g of water and 300g of oil. Ingredients: Wheat flour, sugars, wheat starch, palm oil powder, modified starch (E-1414), wheat bran, emulsifier (E-471), flavouring, raising agents (E-450 and E-500), salt, stabiliser (E-415) and colouring agents (E-102 and E-110). Allergens: Gluten, Soya, Present through cross-contamination Eggs, milk, nuts... Storage: Keep the product closed in its original packaging and in a cool, dry place, protected from light. Temperature from 15 to 18ºC and humidity of 70% maximum.
Orange Sponge Cake Mix - 1Kg
Orange Cake Mix PastryColours,Complete powder mix for the preparation of orange cakes.It comes in an elegant protective box for the dry ingredients of its contents, which are insulated in a plastic bag from moisture and odours. Instructions for use: mix 1 kg of product with 350 g of eggs, 250 g of water and 300g of oil. Ingredients: Wheat flour, sugars, wheat starch, palm oil powder, modified starch (E-1414), wheat bran, emulsifier (E-471), flavouring, raising agents (E-450 and E-500), salt, stabiliser (E-415) and colouring agents (E-102 and E-110). Allergens: Gluten, Soya, Present through cross-contamination Eggs, milk, nuts... Storage: Keep the product closed in its original packaging and in a cool, dry place, protected from light. Temperature from 15 to 18ºC and humidity of 70% maximum.