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Round Cake Tins

Round Cake Tins

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    PME : Round Cake Tin - 7" x 4'' Deep

    €11.95

    Round Cake Pan (178 x 102mm/ 7 x 4") Created with even wall thickness and seamless construction giving you a smoothed straight edge cake. The PME cake pans are made from a strong and durable form of non-reactive anodised aluminium making them easy to use, clean and hard wearing. Dimensions: 178 x 102 mm (7 x 4"). For best results use with PME Level Baking Belt. Whatever the occasion may be, be assured that you can make a delicious spongecake that is ready to be decorated by your creative ideas. The pan is seamless with even cooking. This pan is durable and easy to clean – simply use warm soapy water.

  • 0 Review(s) 

    PME : Round Cake Tin - 10" x 4'' Deep

    €19.95

    Round Cake Pan (254 x 102mm / 10 x 4") Created with even wall thickness and seamless construction giving you a smoothed straight edge cake. The PME cake pans are made from a strong and durable form of non-reactive anodised aluminium making them easy to use, clean and hard wearing. Dimensions: 254 x 76 mm (10 x 4"") For best results use with PME Level Baking Belt.

  • 0 Review(s) 

    PME : Round Cake Tin - 4" x 4'' Deep

    €7.45

    Round Cake Pan (102 x 102mm / 4 x 4") Created with even wall thickness and seamless construction giving you a smoothed straight edge cake. The PME cake pans are made from a strong and durable form of non-reactive anodised aluminium making them easy to use, clean and hard wearing. Dimensions: 102 x 102 mm (4 x 4"). For best results use with PME Level Baking Belt.

  • 0 Review(s) 

    PME : Round Cake Tin - 8" x 4'' Deep

    €10.95

    Round Cake Pan 8'' X 4'' (203mm X 101mm) Created with even wall thickness and seamless construction giving you a smoothed straight edge cake. The PME cake pans are made from a strong and durable form of non-reactive anodised aluminium making them easy to use, clean and hard wearing. Dimensions: 8'' X 4'' (203mm X 101mm) For best results use with PME Level Baking Belt.

  • 0 Review(s) 

    PME : Round Cake Tin - 6" x 4'' Deep

    €9.95

    Round Cake Pan 6'' X 4'' (152 Mm X 101mm) Created with even wall thickness and seamless construction giving you a smoothed straight edge cake. The PME cake pans are made from a strong and durable form of non-reactive anodised aluminium making them easy to use, clean and hard wearing. Dimensions: 6'' X 4'' (152 Mm X 101mm) For best results use with PME Level Baking Belt.

  • 0 Review(s) 

    Round Cake Pans 6 /8 /10 x 3 Inch Deep - Set of 3

    €33.15
    This set includes 3 Round Cake Pans with a diameter of 6, 8 and 10 inches, all with a depth of 3 inches Dimensions: 6 x 3 inches ,8 x 3 inches , 10 x 3 inches Gives your cakes even heat distribution and a sharp angled finish Made from high quality anodised aluminium Hand wash with a sponge and warm soapy water set of 3
  • 0 Review(s) 

    PME : Round Cake Tin - 5" x 4'' Deep

    €7.95

    Round Cake Pan (127 x 102mm / 5 x 4") Created with even wall thickness and seamless construction giving you a smoothed straight edge cake. The PME cake pans are made from a strong and durable form of non-reactive anodised aluminium making them easy to use, clean and hard wearing. Dimensions: 127 x 102 mm (5 x 4"). For best results use with PME Level Baking Belt.

  • 0 Review(s) 

    PME : Round Cake Tin - 14" x 4'' Deep

    €21.95

    PME Round Cake Pan 14"(356mm) and 4”depth, with durable hemmed rim; made of anodised aluminium, helping to create the perfect, evenly – baked cake. Straight sided and seamless construction provides more comfort to use, affording more comfortable handling after the cake is baked.

  • Wilton : Bake Even Strip Set - Pack of 6
    • -€2.00
    Last items in stock
    0 Review(s) 

    Wilton : Bake Even Strip Set - Pack of 6

    €29.95 -€2.00 €27.95

    Ever wonder how the pros bake moist, level cakes with no crowns, cracks or crusty edges? With Bake Even strips! These fabric bands insulate the sides of your cake pan so that your batter cooks evenly. After fitting to your pan, soak strips in cold water, remove excess, wrap around pan and cinch to tighten. You'll never have to level a cake again.