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FUNCAKES AMMONIUM CARBONATE 80 GRAMS
FUNCAKES AMMONIUM CARBONATE 80 GRAMS
€3.15 Regular price €5.95
HALLOWEEN BOX 2 SUGAR CUPCAKE
HALLOWEEN BOX 2 SUGAR CUPCAKE
€1.44 Regular price €1.60
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Late Late Toy Show Sample 02 Edible Toppers - Set Of 15
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Late Late Toy Show Sample 02 Edible Toppers - Set Of 15

Create your own great cakes & cupcake topper!Images are printed onto high quality icing sheet using the highest quality printing equipment and food grade edible inks. They are printed using very high quality edible ink while using the latest printing equipment and graphic design software for amazing image quality! It is very important that they are kept sealed properly in their bag to avoid drying out and cracking until ready for use. Using Edible Icing Sheets: Sheets can be used on fondant, buttercream, royal icing & chocolate. 
€5.45
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SET 3 DECORATION: PINK VERMICELLI / 4MM GOLD METALLISED PEARLS / PINK NONPAREILS - AZUCREN
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SET 3 DECORATION: PINK VERMICELLI / 4MM GOLD METALLISED PEARLS / PINK NONPAREILS - AZUCREN

PINK VERMICELLI 30g:

INGREDIENTS: Sugar, coconut vegetable oil, glucose syrup, anti-caking agent E555, coating agent shellac colouring agents E120-E172.

Allergen free.

Store in a dry place at a temperature between 15-20°C.

PEARLS 4MM GOLD METALLISED 30g:

INGREDIENTS: Sugar, corn starch, maltodextrin, fish gelatine, colouring agent E174, E100, E102. E102 may have negative effects on children's activity and attention.

Allergens: Fish.

Store in a cool, dry place, away from sources of heat and moisture. Temperature. 15-25 ° C.

PINK NONPAREILS 30g:

Ingredients: Sugar, wheat starch, glucose syrup, anti-caking agent E555, coating agent shellac, colouring agents E120-E172.

Allergens: Wheat.

Store in a cool, dry place.
€5.45
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SET 3 DECORATION: PINK VERMICELLI / PEARLS 4MM SILVER METALLIC / NONPAREIL PINK - AZUCREN
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SET 3 DECORATION: PINK VERMICELLI / PEARLS 4MM SILVER METALLIC / NONPAREIL PINK - AZUCREN

ROSE VERMICELLI 30g:

INGREDIENTS: Sugar, coconut vegetable oil, glucose syrup, anti-caking agent E555, coating agent shellac colouring agents E120-E172.

Allergen free.

Store in a dry place at a temperature between 15-20°C.

PEARLS 4MM SILVER METALLISED 30g:

INGREDIENTS: Sugar, corn starch, maltodextrin, fish gelatine, colouring agent E174.

Allergens: Fish.

Store in a cool, dry place, away from sources of heat and moisture. Temperature. 15-25 ° C.

NONPAREILS PINK 30g:

Ingredients: Sugar, wheat starch, glucose syrup, anti-caking agent E555, coating agent shellac, colouring agents E120-E172.

Allergens: Wheat.

Store in a cool, dry place.
€5.45
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Late Late Toy Show Sample 03 Edible Toppers - Set Of 15
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Late Late Toy Show Sample 03 Edible Toppers - Set Of 15

Create your own great cakes & cupcake topper!Images are printed onto high quality icing sheet using the highest quality printing equipment and food grade edible inks. They are printed using very high quality edible ink while using the latest printing equipment and graphic design software for amazing image quality! It is very important that they are kept sealed properly in their bag to avoid drying out and cracking until ready for use. Using Edible Icing Sheets: Sheets can be used on fondant, buttercream, royal icing & chocolate. 
€5.45
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SET 3 DECORATION: TURQUOISE VERMICELLI / 4MM GOLD METALLISED PEARLS / TURQUOISE NONPAREILS - AZUCREN
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SET 3 DECORATION: TURQUOISE VERMICELLI / 4MM GOLD METALLISED PEARLS / TURQUOISE NONPAREILS - AZUCREN

TURQUOISE NOODLES 30g: 

INGREDIENTS: Sugar, coconut vegetable oil, glucose syrup, anti-caking agent E555, coating agent shellac colouring agents E133-E141-E172. Store in a dry place at a temperature between 15-20°C. Allergen free.

4MM GOLD METALLISED PEARLS 30g: 

INGREDIENTS: Sugar, corn starch, maltodextrin, fish gelatine, colouring agent E174-E100-E102. Store in a cool, dry place away from sources of heat and moisture. Temperature. 15-25 ° C. Contains fish.

TURQUOISE NONPAREILS 30g: 

Ingredients: Sugar, wheat starch, glucose syrup, anti-caking agent E555, coating agent shellac, colouring agents E133-E141-E172. Store in a cool, dry place
€5.45
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The Grinch 02 Edible Toppers - Set Of 15
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The Grinch 02 Edible Toppers - Set Of 15

Create your own great cakes & cupcake topper!Images are printed onto high quality icing sheet using the highest quality printing equipment and food grade edible inks. They are printed using very high quality edible ink while using the latest printing equipment and graphic design software for amazing image quality! It is very important that they are kept sealed properly in their bag to avoid drying out and cracking until ready for use. Using Edible Icing Sheets: Sheets can be used on fondant, buttercream, royal icing & chocolate. If you need to cut your image, use a scissors or sharp knife. If your image does not peel off easily, leave in the open air for 10 mins or put in the freezer for a couple of mins, it should then peel off easily. 
€5.45
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Rasberry Flavouring Paste Concentrate - 50g
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Rasberry Flavouring Paste Concentrate - 50g

Flavouring paste for flavouring and enhancing flavour and colour in general foodstuffs. Low dosage (5-7g/kg of finished product). Intense flavour.

Ingredients - Legal classification (Regulation (EC)No 1334/2008): Aroma Aromatic component:

Aroma component:

-Flavouring substances

-Natural flavouring substances

-Flavouring preparations

-Natural flavouring preparations

-Solvents: Propylene glycol, glucose syrup, glycerol triacetate and water -Solvents: propylene glycol, glucose syrup, glycerol triacetate and water

- Additives: colouring agent E-150d

Water, sugar, flavourings, glucose syrup, vanilla powder, colouring agents E102*, E150d and E129*, stabilisers E415 and E466, acidifier E330 and preservative E202.

*May have an adverse effect on activity and attention in children.
€3.95
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Pistacho Flavouring Paste Concentrate - 50g
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Pistacho Flavouring Paste Concentrate - 50g

Flavouring paste for flavouring and enhancing flavour and colour in general foodstuffs. Low dosage (5-7g/kg of finished product). Intense flavour.

Ingredients - Legal classification (Regulation (EC)No 1334/2008): Aroma Aromatic component:

Aroma component:

-Flavouring substances

-Natural flavouring substances

-Flavouring preparations

-Natural flavouring preparations

-Solvents: Propylene glycol, glucose syrup, glycerol triacetate and water -Solvents: propylene glycol, glucose syrup, glycerol triacetate and water

- Additives: colouring agent E-150d

Water, sugar, flavourings, glucose syrup, vanilla powder, colouring agents E102*, E150d and E129*, stabilisers E415 and E466, acidifier E330 and preservative E202.

*May have an adverse effect on activity and attention in children.
€3.95
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Orange Flavouring Paste Concentrate - 50g
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Orange Flavouring Paste Concentrate - 50g

Flavouring paste for flavouring and enhancing flav our and colour in general foodstuffs. Low dosage (5-7g/kg of finished product). Intense flavour.

Ingredients - Legal classification (Regulation (EC)No 1334/2008): Aroma Aromatic component:

Aroma component:

-Flavouring substances

-Natural flavouring substances

-Flavouring preparations

-Natural flavouring preparations

-Solvents: Propylene glycol, glucose syrup, glycerol triacetate and water -Solvents: propylene glycol, glucose syrup, glycerol triacetate and water

- Additives: colouring agent E-150d

Water, sugar, flavourings, glucose syrup, vanilla powder, colouring agents E102*, E150d and E129*, stabilisers E415 and E466, acidifier E330 and preservative E202.

*May have an adverse effect on activity and attention in children.
€3.95
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Essentials - Vegetable Gelatine (20g / 0.7oz)
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Essentials - Vegetable Gelatine (20g / 0.7oz)

Essentials - Gum Arabic (20g / 0.7oz). Great for stabilising, emulsifying and thickening. Use this to bind flavours. Mix with water to make edible glue or use as a glaze. Arabic Gum can be used as a binder and thickener for sugar paste and is great for firming up Sugar Paste so it is more pliable.

Simply knead the petal powder into your paste to turn it into gum paste. Pot contains 20 g (0.7 oz.).
€3.95
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