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Pastry Colours flavouring paste concentrate is a product used in the food and beverage industry to provide flavour and aroma to different products. Low dosage. Intense flavour. Application: Catering and bakery. Dosage: 5-7g/kg of finished product. Ingredients: Water, sugar, flavourings, glucose syrup, colouring agents E102*, E150d and E129*, stabilisers E415 and E466, acidifier E315 and E466, acidifier E129*, stabilisers E415 and E466, acidifier E330 and preservative E202. *May have an adverse effect on activity and attention in children. Directions for use: Mix with the rest of the ingredients.
Immerse yourself in a magical world of magic with our World of Magic Sprinkles mix!
This unique mix allows you to let your imagination run wild and transform your baking creations into fairytale masterpieces.
The mix contains yellow lightning bolts, red ties, black hats and cute little brooms, all symbols of the mysterious school of magic. The highlights are the golden chocolate balls, which add a touch of magic to your treats - whether on cupcakes, cakes or cookies, this mix is perfect for your next theme party.
Xanthan Gum can be used as a binder and thickener for sugar paste and is great for firming up Sugar Paste so it is more pliable. Simply knead the petal powder into your paste to turn it into gum paste. Pot contains 20 g (0.7 oz.)
