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Side Scrapers - Latitude Ring for 8" and 10" Cakes (255mm / 10”) These acrylic scrapers have a straight edge on one side and patterned the other Choose which order to use in for different results
Side Scrapers - Stainless Steel Plain (250 x 88mm / 10 x 3.5”)
Oblong Cake Pan (203 x 304 x 76mm / 8 x 12 x 3")
Create fun cookie shapes for any occasion with this three-piece set of metal cutters.
Give a twist to your holiday cookies and make them in the shape of a candy cane using this comfort-grip cutter. A cushioned top and deep metal sides make it easy to cut through the stiffest of doughs. Can also be used to make candy cane-shaped sandwiches and appetizers.
These full of flavour chocolate flakes can add flavour to your cakes and even desserts. Why not try them as a topping on ice creams, or even on your favourite hot beverage. The easy to store pots also make your flakes stay fresh in your cupboard, the sleek design also means that you can stack and store all of your favourite PME sprinkles, strands and flakes. Ingredients: Sugar, Cocoa Mass, Cocoa PowderFat Reduced, Thickener: Gum Arabic, Glucose, Emulsifier: Glycerol (E422),Anti-Caking Agent: Talc, Contains Shellac E904 Chocolate Flakes (80g / 2.82oz) Add bursts of flavour using these chocolate flakes Free from artificial colours, flavours and preservatives The handy screw lid pot makes it not only safe for storage, but also neat and convenient
Pastry Colours flavouring paste concentrate is a product used in the food and beverage industry to provide flavour and aroma to different products. Low dosage. Intense flavour. Application: Catering and bakery. Dosage: 5-7g/kg of finished product. Ingredients: Water, sugar, flavourings, glucose syrup, colouring agents E102*, E150d and E129*, stabilisers E415 and E466, acidifier E315 and E466, acidifier E129*, stabilisers E415 and E466, acidifier E330 and preservative E202. *May have an adverse effect on activity and attention in children. Directions for use: Mix with the rest of the ingredients.
Pastry Colours flavouring paste concentrate is a product used in the food and beverage industry to provide flavour and aroma to different products. Low dosage. Intense flavour. Application: Catering and bakery.Dosage: 15-20g/kg of finished product.Ingredients: Ingredients: Water, sugar, glucose syrup, flavourings, stabilisers E415 and E466, acidifier E330, preservative E202 and colouring E102*.*May have an adverse effect on activity and attention in children.How to use: Mix with the rest of the ingredients.
Pastry Colours flavouring paste concentrate is a product used in the food and beverage industry to provide flavour and aroma to different products. Low dosage. Intense flavour. Application: Catering and bakery. Dosage: 5-7g/kg of finished product. Ingredients: Water, sugar, flavourings, glucose syrup, colouring agents E102*, E150d and E129*, stabilisers E415 and E466, acidifier E315 and E466, acidifier E129*, stabilisers E415 and E466, acidifier E330 and preservative E202. *May have an adverse effect on activity and attention in children. Directions for use: Mix with the rest of the ingredients.
Wholesale display box, comprising of an assortment of festive, Christmas themed plastic cake decorations. Box contains 30 Packs each with decorations from our popular selection including mottos, robin on a peg and of course a christmas tree!
Decorating cakes with small chocolate bars is probably one of the biggest and sweetest baking trends of recent years! It's done with this silicone mold. The advantage of silicone over conventional molds: you can remove the hardened chocolate without breaking it. What's more, this silicone mold is even microwave, oven, freezer, and dishwasher safe! (-40°C to 220°C).
Decorating cakes with small chocolate bars is probably one of the biggest and sweetest baking trends of recent years! It's done with this silicone mold. The advantage of silicone over conventional molds: you can remove the hardened chocolate without breaking it. What's more, this silicone mold is even microwave, oven, freezer, and dishwasher safe! (-40°C to 220°C).
