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Granulated Egg Albumin - 90g
The main uses of egg albumin are in baking and confectionery, where it is used as a foaming agent, a stabilizer to prepare meringue, milkshakes or as a food supplement for people who practice some sporting activity.
PME : Essentials Petal Glue Glue - 60G
Essentials - Petal Glue (60g / 2.11oz)
- The PME Petal Glue is a clear, edible glue perfect for sticking details onto cakes, for holding together sugar flowers and much more.
- The edible glue is suitable for adorning all your creations with edible or non-edible decorations.
- The tight screw top pot contains 60 g (2.11 oz)
Wilton : Christmas Cookie Cutters - Set of 3
Create fun cookie shapes for any occasion with this three-piece set of metal cutters.
Meringue Powder - 113 g
Ingredients: Chicken egg white (min 98%), foam stabilizer: triethyl citrate E1505, acidity regulator (citric acid -330). Instructions for use: Mix the meringue powder with water in a ratio of 1:9 (1 part of albumin and 9 parts of water). 1 kg of albumin powder is equivalent to 316 fresh egg whites of 50 g. Keep in a cool, dry place.
Wilton : Candy Cane Comfort Grip Cutter
Give a twist to your holiday cookies and make them in the shape of a candy cane using this comfort-grip cutter. A cushioned top and deep metal sides make it easy to cut through the stiffest of doughs. Can also be used to make candy cane-shaped sandwiches and appetizers.
PME Chocolate Flakes (2.82oz) - 80g
These full of flavour chocolate flakes can add flavour to your cakes and even desserts. Why not try them as a topping on ice creams, or even on your favourite hot beverage. The easy to store pots also make your flakes stay fresh in your cupboard, the sleek design also means that you can stack and store all of your favourite PME sprinkles, strands and flakes. Ingredients: Sugar, Cocoa Mass, Cocoa PowderFat Reduced, Thickener: Gum Arabic, Glucose, Emulsifier: Glycerol (E422),Anti-Caking Agent: Talc, Contains Shellac E904 Chocolate Flakes (80g / 2.82oz) Add bursts of flavour using these chocolate flakes Free from artificial colours, flavours and preservatives The handy screw lid pot makes it not only safe for storage, but also neat and convenient
PME Essentials - Gum Arabic (20g / 0.7oz)
Essentials - Gum Arabic (20g / 0.7oz)
- Great for stabilising, emulsifying and thickening
- Use this to bind flavours
- Mix with water to make edible glue or use as a glaze
PME- Release-A-Cake Spray (100ml / 3.38oz)
Essentials - Release-A-Cake Spray (100ml / 3.38oz)
- PME Release-a-Cake spray is a quick and easy releasing agent saving you from greasing and flouring your tins every time you bake.
- Simply spray the release-a-cake that is canola oil free lightly inside your cake tin and fill your tin as you normally would.
- Cakes release every time, giving you the ideal surface for decorating.
- Comes in a handy 100 ml spray can.