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Confidently present and carry your cakes with this set of PME Round Cake Boards. Perfect to use as a base of any celebration cake or for use in-between tiered cakes.
round silver cake boards each measuring 10" / 25cm in diameter and 12mm thick.
The metallic foil finish with clean round edges help display your cakes attractively. Re-useable, simply wipe down with a damp cloth.
Made from strong, food-safe cardboard to offer maximum support, these lightweight but sturdy boards can easily hold larger cakes over 50kg
PME has a wide range of essentials on offer to present your bakes including cupcake boxes, cake boards and boxes, which are available in various shapes & sizes.
Ingredients: Chicken egg white (min 98%), foam stabilizer: triethyl citrate E1505, acidity regulator (citric acid -330). Instructions for use: Mix the meringue powder with water in a ratio of 1:9 (1 part of albumin and 9 parts of water). 1 kg of albumin powder is equivalent to 316 fresh egg whites of 50 g. Keep in a cool, dry place.
Give a twist to your holiday cookies and make them in the shape of a candy cane using this comfort-grip cutter. A cushioned top and deep metal sides make it easy to cut through the stiffest of doughs. Can also be used to make candy cane-shaped sandwiches and appetizers.
These full of flavour chocolate flakes can add flavour to your cakes and even desserts. Why not try them as a topping on ice creams, or even on your favourite hot beverage. The easy to store pots also make your flakes stay fresh in your cupboard, the sleek design also means that you can stack and store all of your favourite PME sprinkles, strands and flakes. Ingredients: Sugar, Cocoa Mass, Cocoa PowderFat Reduced, Thickener: Gum Arabic, Glucose, Emulsifier: Glycerol (E422),Anti-Caking Agent: Talc, Contains Shellac E904 Chocolate Flakes (80g / 2.82oz) Add bursts of flavour using these chocolate flakes Free from artificial colours, flavours and preservatives The handy screw lid pot makes it not only safe for storage, but also neat and convenient
Confidently present and carry your cakes with this set of PME Round Cake Boards. Perfect to use as a base of any celebration cake or for use in-between tiered cakes.
round silver cake boards each measuring 14" / 35cm in diameter and 12mm thick.
The metallic foil finish with clean round edges help display your cakes attractively. Re-useable, simply wipe down with a damp cloth.
Made from strong, food-safe cardboard to offer maximum support, these lightweight but sturdy boards can easily hold larger cakes over 50kg
PME has a wide range of essentials on offer to present your bakes including cupcake boxes, cake boards and boxes, which are available in various shapes & sizes.
PME Pack of 10 Round Cake Boards with Wrapped Edges, White (14" / 35cm)
Confidently present and carry your cakes with this set of PME Round Cake Boards. Perfect to use as a base of any celebration cake or for use in-between tiered cakes.
10 x round white cake boards each measuring 14" / 35cm in diameter and 12mm thick.
The white foil finish with clean round edges help display your cakes attractively. Re-useable, simply wipe down with a damp cloth.
Made from strong, food-safe cardboard to offer maximum support, these lightweight but sturdy boards can easily hold larger cakes over 50kg
PME has a wide range of essentials on offer to present your bakes including cupcake boxes, cake boards and boxes, which are available in various shapes & sizes.
Preparation: Preheat the oven to 180°C. For 12 muffins, mix 500 g of the mixture with 220 ml of vegetable oil and 200 ml of water on low speed for 5 minutes, until you obtain a homogeneous dough to which you can add the ingredients of your choice. Pour the batter into paper muffin tins and bake in the oven for about 25 minutes until golden brown.
Pastry Colours flavouring paste concentrate is a product used in the food and beverage industry to provide flavour and aroma to different products. Low dosage. Intense flavour. Application: Catering and bakery. Dosage: 5-7g/kg of finished product. Ingredients: Water, sugar, flavourings, glucose syrup, colouring agents E102*, E150d and E129*, stabilisers E415 and E466, acidifier E315 and E466, acidifier E129*, stabilisers E415 and E466, acidifier E330 and preservative E202. *May have an adverse effect on activity and attention in children. Directions for use: Mix with the rest of the ingredients.
The Azucren Sponge Cake Mix is a delicious and spongy sponge cake to which an infinite number of fillings, aromas and flavours can be applied, so that we can "get them drunk" to give them a special touch.
