Active filters
83 x 83mm sheet. Add a touch of sparkle to your creations using real Gold Leaf. Apply by brushing the Gold Leaf on to sugarpaste which has been dampened, in the required area, using cooled, boiled water.
Cake drum made of cardboard with aluminium finish and extra hardness. For transporting cakes for weddings, celebrations etc..
Cake drum made of cardboard with aluminium finish and extra hardness. For transporting cakes for weddings, celebrations etc..14'' Extra Strong Cake Card -35 Ø x 3mm
Cake drum made of cardboard with aluminium finish and extra hardness. For transporting cakes for weddings, celebrations etc... ROUND BASE EXCELLENT GOLD 30 X 1,2CM. HEIGHT
Box is flat packed for easy assembly. 12 hole insert is included. The aperture size of the hole for the baking case is 64mm. Dimensions: Depth - 33 cm Width - 24 cm Height - 7.5 cm
Cake drum made of cardboard with aluminium finish and extra hardness. For transporting cakes for weddings, celebrations etc... ROUND BASE EXCELLENT WHITE 30 X 1,2CM. HEIGHT
Cake drum made of cardboard with aluminium finish and extra hardness. For transporting cakes for weddings, celebrations etc..
Cake drum made of cardboard with aluminium finish and extra hardness. For transporting cakes for weddings, celebrations etc...Brand:Pastry Colours® 16'' X 12'' Extra Strong Cake Card Gold - 30 x 40 x 3mm
WHITE RECTANGULAR CAKE BOX 45.7 X 35.5 X 15.2 CM. HEIGHT (18 X 14 X 6 INCH)
Cake drum made of cardboard with aluminium finish and extra hardness. For transporting cakes for weddings, celebrations etc... ROUND BASE EXCELLENT WHITE 35 X 1,2CM. HEIGHT
Coloured confectionery coating for the coating of bakery and biscuit products.
Qualitative composition: Sugar, partially hydrogenated vegetable fat (palm kernel), whey powder, emulsifier (E-322, E-472C,E-492) and colouring (see table), flavour.
COLOURING: Green E-161b, E-131; Yellow E-161b; Pink E-162; Red E-122; White No colouring; Orange E-160c; Blue E-131; Baby Blue E-133; Black E-153; Brown No colouring; Lime Green E-141, E-160a; Christmas Green E-161b, E-131; Purple E-153, E-160a.
Shelf life 12 months from date of manufacture. Storage Keep in a cool, dry place.
Application: Suitable for the production of confectionery and biscuits. Melt in the microwave for 2-2.30 min, stirring every 40-60 sec. Or in a bain-marie. Apply on the piece and leave to cool.
