Active filters

  • Availability: In stock
  • Categories: Cake Boards & Cards
  • Categories: Sale

Cream Flavouring Paste Concentrate - 50g

Pastry Colours flavouring paste concentrate is a product used in the food and beverage industry to provide flavour and aroma to different products.  Low dosage. Intense flavour. Application: Catering and bakery. Dosage: 5-7g/kg of finished product. Ingredients: Water, sugar, flavouring, glucose syrup, stabilisers E-415 and E-466, acidifier E-330 and preservative E-202. Directions for use: Mix with the rest of the ingredients.

€3.95 -50% €1.98

Carrot Flavouring Paste Concentrate - 50g

Pastry Colours flavouring paste concentrate is a product used in the food and beverage industry to provide flavour and aroma to different products.  Low dosage. Intense flavour.Application: Catering and bakery.Dosage: 12-15 g/kg of finished product.Ingredients: Water, sugar, glucose syrup, flavouring, colouring agent: E-160aii, stabilisers: E-415 and E-466, acidifier: E-330 and preservative: E-202.How to use: Mix with the rest of the ingredients.

€3.95 -50% €1.98

PME Spray Gun Adaptor

PME Spray Gun to use with PME Edible Lustre Sprays. Simply attach it to the can and apply a little pressure. Close up will give a deeper colour while moving further away with the spray will give a paler shade and wider coverage. 

€3.50 -€1.00 €2.50

Pack of 5 Round Cake Cards

  • Confidently present and carry your cakes with this set of PME Round Cake Cards. Perfect to use as a base of any celebration cake or for use in-between tiered cakes.
  • 5 x round silver cake cards each measuring 12" / 30cm in diameter and 3mm thick.
  • The metallic foil finish will help display your cakes attractively. Re-useable, simply wipe down with a damp cloth.
  • Made from strong, food-safe cardboard to offer maximum support, these lightweight but sturdy boards can easily hold larger cakes over 50kg
€6.75

Tree Reindeer Christmas Silicone Mold

Decorating cakes with small chocolate bars is probably one of the biggest and sweetest baking trends of recent years! It's done with this silicone mold.  The advantage of silicone over conventional molds: you can remove the hardened chocolate without breaking it. What's more, this silicone mold is even microwave, oven, freezer, and dishwasher safe! (-40°C to 220°C). 

€5.90