Cake Drum is the strongest and thickest type of Cakeboard, being 12mm thick and comprising a bonded fibre board inner covered on the top and sides with fern embossed aluminium foil, with a white paper lined base.
Cake Drum is the strongest and thickest type of Cakeboard, being 12mm thick and comprising a bonded fibre board inner covered on the top and sides with fern embossed aluminium foil, with a white paper lined base.
The extruder makes it easy to work the sugar paste to create friezes, hair, ribbons... modelling has never been easier!
The 20 discs for a variety of designs make it fun.
Essentials - Petal Base (50g / 1.76oz) Petal Base by PME is a flavoured release agent to be used instead of vegetable fat or shortening for greasing cutters and work boards. It is made from a blend of vegetable oils and has a delicious vanilla aroma and flavour. This product is perfect for using with intricately detailed cutters. For best results apply a little Petal Base to your work surface before rolling out sugarpaste, flower or modelling paste and rub a small amount into your cutter before using it and you will find that it will release cleanly and easily from your cutters and your work surface. Use this for intricate details. Ingredients Hydrogenated Vegetable Oil (Palm), Vanilla, Hydroxytoluene
Create fun cookie shapes for any occasion with this three-piece set of metal cutters.
White crystalline powder with no odour and acid taste, soluble in liquids.It is used for preserving, flavouring, gives an acid touch to confectionery creations and as an emulsifier for creams.
Dimension: 9 x 5 x 2,2 h cm Plastic cutter; perfect for making biscuits and sweet, savory, chocolate and moldable pastes.
Dimension: 9 x 5 x 2,2 h cm Plastic cutter; perfect for making biscuits and sweet, savory, chocolate and moldable pastes.
PME Square Cake Pan 8" (200mm) and 3”depth, with durable hemmed rim; made of anodised aluminium, helping to create the perfect, evenly – baked cake.
When combined with sugar paste or fondant, speeds up the drying process and makes the pieces harden sooner. Simply add approximately 1 teaspoon of Tylo Powder to 250g of sugarpaste and knead in well, you will be able to feel the paste firm up as you knead
Essentials - Release-A-Cake Spray (100ml / 3.38oz)
