Isomalt is an easy to use sugar-free substitute that can be used in pulled sugar work or with moulds to create stunning cake or biscuit decorations. This Isomalt comes in clear only, however, it can be coloured using any edible food dusts to match your colour scheme.
Make beautiful crowns and tiaras with the PME stainless steel cutter set. Perfect for cutting out cookie dough, but also great for fondant, marzipan and more. Size: approx. 5 x 3,5 cm and 9 x 6 cm.
Ingredients: Chicken egg white (min 98%), foam stabilizer: triethyl citrate E1505, acidity regulator (citric acid -330). Instructions for use: Mix the meringue powder with water in a ratio of 1:9 (1 part of albumin and 9 parts of water). 1 kg of albumin powder is equivalent to 316 fresh egg whites of 50 g. Keep in a cool, dry place.
The main uses of egg albumin are in baking and confectionery, where it is used as a foaming agent, a stabilizer to prepare meringue, milkshakes or as a food supplement for people who practice some sporting activity.
Low-fat, alkalised cocoa powder.
It has a cocoa content of 100 %.
Intense black colour.
Strong and bitter cocoa flavour.
Its powder is extra fine for better mixing.
200G
Essentials - Piping Gel (325g / 11.4oz) You can tint piping gel blue to make it look like water, use in royal icing for stringwork, make a stained glass PME piping gel in a secure hard wearing twist cap pot. window effect, create transfers and even use it for filling in outlines. Pot contains 325g (11 7/16oz). Ingredients Water, Glucose Syrup, Sugar, Gelling Agent (Carrageenan E407), Acidity Regulators (Citric Acid E330, Lactic Acid E270, Sodium Lactate E325), Preservative: Potassium Sorbate E202
Essentials - Petal Base (50g / 1.76oz) Petal Base by PME is a flavoured release agent to be used instead of vegetable fat or shortening for greasing cutters and work boards. It is made from a blend of vegetable oils and has a delicious vanilla aroma and flavour. This product is perfect for using with intricately detailed cutters. For best results apply a little Petal Base to your work surface before rolling out sugarpaste, flower or modelling paste and rub a small amount into your cutter before using it and you will find that it will release cleanly and easily from your cutters and your work surface. Use this for intricate details. Ingredients Hydrogenated Vegetable Oil (Palm), Vanilla, Hydroxytoluene
