Citric Acid Powder is generally used as a natural preservative in food products and as acidulent in beverages. In baking it is often used as an ingredient to make royal icing less sweet, just add a pinch of citric acid to 500 grams of powdered sugar, and make the royal icing according to you recipe. 100% citric acid. Natural food preservative. In baking often used to make royal icing less sweet. Content: 90 gram. Ingredients: citric acid (E330).
The Azucren Sponge Cake Mix is a delicious and spongy sponge cake to which an infinite number of fillings, aromas and flavours can be applied, so that we can "get them drunk" to give them a special touch.