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  • Categories: Fondant , Modelling & Flower Paste

FUNCAKES 12 DUMMIE FLOWER BUDS 20 MM

Create beautiful flowers with these polystyrene cone flower buds from FunCakes. Save time by using them to make sugar flowers from sugar paste, modelling paste, modelling chocolate or even cold porcelain.

*Save time with these easy-to-use flower buds.

*Before reusing, clean them with warm water.

*Size: 20 mm.

*Contents: 12 pieces.

€4.50

Citric Acid ''Sugar'' - 90 g

Citric Acid Powder is generally used as a natural preservative in food products and as acidulent in beverages. In baking it is often used as an ingredient to make royal icing less sweet, just add a pinch of citric acid to 500 grams of powdered sugar, and make the royal icing according to you recipe. 100% citric acid. Natural food preservative. In baking often used to make royal icing less sweet. Content: 90 gram. Ingredients: citric acid (E330).

€4.25

Essentials - CMC/Tylo (20g / 0.7oz)

When combined with sugar paste or fondant, speeds up the drying process and makes the pieces harden sooner. Simply add approximately 1 teaspoon of Tylo Powder to 250g of sugarpaste and knead in well, you will be able to feel the paste firm up as you knead

€2.25

Side Scrapers - Stainless Steel Tall (250 x 88mm / 10 x 3.5”)

Side Scrapers - Stainless Steel Plain (250 x 88mm / 10 x 3.5”)

  • For professional celebration cakes, the finish has to be just perfect. The PME Plain Edged Stainless Steel Side Scraper is ideal for smoothing icing on your cakes.
  • For use on royal icing, buttercream or fresh cream cakes to get the perfect finish.
  • Made from durable Stainless Steel, with both pointed and rounded edges to make creating patterns simple to save you time in the kitchen.
  • Flat scrapers are also handy for getting the last bit of cake mixture or dough out of the mixing bowl.
€9.90