8" Square Cake Drums - Red
Cake Drum is the strongest and thickest type of Cakeboard, being 12mm thick and comprising a bonded fibre board inner covered on the top and sides with fern embossed aluminium foil, with a white paper lined base.
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Cake Drum is the strongest and thickest type of Cakeboard, being 12mm thick and comprising a bonded fibre board inner covered on the top and sides with fern embossed aluminium foil, with a white paper lined base.
Cake Drum is the strongest and thickest type of Cakeboard, being 12mm thick and comprising a bonded fibre board inner covered on the top and sides with fern embossed aluminium foil, with a white paper lined base.
Metallic Baking Cases - Red Pk/30
Make beautiful crowns and tiaras with the PME stainless steel cutter set. Perfect for cutting out cookie dough, but also great for fondant, marzipan and more. Size: approx. 5 x 3,5 cm and 9 x 6 cm.
The extruder makes it easy to work the sugar paste to create friezes, hair, ribbons... modelling has never been easier!
The 20 discs for a variety of designs make it fun.
Description Chocolate flavoured coloured drip. Net weight 150 gr. 2. Qualitative composition Sugar, partially hydrogenated vegetable fat (palm kernel-palm), whey powder, cocoa butter, emulsifier (E-322, E-472C, E-492), colouring (see colouring agent). cocoa butter, emulsifier (E-322, E-472C, E-492), colouring (see table), flavouring, preservative E-202. Brown: Sugar, partially hydrogenated vegetable fat (palm kernel-palm kernel), whey powder, cocoa butter, cocoa powder, emulsifier (E-322, E-472C, E-492), flavouring, preservative E-202. Instructions for use: Microwave (Max. 800W) without the lid for 15/20 seconds. Put the lid on and shake well. lid on and shake well. Repeat until the desired texture is achieved. After use, clean the cannula with hot water.
Our fantastic range of best selling silicone rubber brooch molds for all art & craft uses now in multiple size options. Great for cake decorating, mixed media, card making, candle embellishments, soap even furniture mouldings and upcycling crafts. Use with fondant, gumpaste, candy, plaster, wax, resin, polymer clay, air dry clay, powertex & more Please see photos for sizes, measurements are in cms
Cake Drum is the strongest and thickest type of Cakeboard, being 12mm thick and comprising a bonded fibre board inner covered on the top and sides with fern embossed aluminium foil, with a white paper lined base.
Cake Drum is the strongest and thickest type of Cakeboard, being 12mm thick and comprising a bonded fibre board inner covered on the top and sides with fern embossed aluminium foil, with a white paper lined base.
Create your own great cakes & cupcake topper!Images are printed onto high quality icing sheet using the highest quality printing equipment and food grade edible inks. They are printed using very high quality edible ink while using the latest printing equipment and graphic design software for amazing image quality! It is very important that they are kept sealed properly in their bag to avoid drying out and cracking until ready for use. Using Edible Icing Sheets: Sheets can be used on fondant, buttercream, royal icing & chocolate. If you need to cut your image, use a scissors or sharp knife. If your image does not peel off easily, leave in the open air for 10 mins or put in the freezer for a couple of mins, it should then peel off easily.