

Flavouring paste for flavouring and enhancing flavour and colour in general foodstuffs. Low dosage (5-7g/kg of finished product). Intense flavour.
Ingredients - Legal classification (Regulation (EC)No 1334/2008): Aroma Aromatic component:
Aroma component:
-Flavouring substances
-Solvents: Propylene glycol, Ethyl alcohol
- Additives: does not contain
Water, sugar, glucose syrup, flavouring, stabilisers E-415 and E-466, acidifier E-330 and preservative E-202.
How to use - Mix with the rest of the ingredients.
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