

Pastry Colours flavouring paste concentrate is a product used in the food and beverage industry to provide flavour and aroma to different products. Low dosage. Intense flavour. Application: Catering and bakery. Dosage: 5-7g/kg of finished product. Ingredients: Water, sugar, glucose syrup, flavourings, Stabilisers: E-415, E- 466, Acidifier:E-330,Preservative:E-202 and colouring agents:E-150 d,E-102*,E-129*. *May have negative effects on the activity and attention of children. Directions for use: Mix with the rest of the ingredients.
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