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SugarPastry Violet - 1Kg
Our Fondant or white sugar paste is ideal to work with, its handling, kneading and stretching is very easy to carry out as it provides a subtle finish and a high quality texture, which are two of the most important factors for a quality result.How to use: Ready to use product, in cake design and bakery products.Ingredients:Sugar, glucose, vegetable fats (palm kernel in variable proportions), stabiliser (E420), colouring (E170), water, thickener (xanthan gum), preservative (E202), acidulant (citric acid) and flavouring.Allergens: Gluten free, Kosher and halal certified.Available in:1kg, Optimum temperature: 18 - 25ºC; Maximum relative humidity: 40 - 50%. Store in a cool, dry place, protected from light.Origin: Manufactured in EU.
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SP-P030187
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Our Fondant or white sugar paste is ideal to work with, its handling, kneading and stretching is very easy to carry out as it provides a subtle finish and a high quality texture, which are two of the most important factors for a quality result.How to use: Ready to use product, in cake design and bakery products.Ingredients:Sugar, glucose, vegetable fats (palm kernel in variable proportions), stabiliser (E420), colouring (E170), water, thickener (xanthan gum), preservative (E202), acidulant (citric acid) and flavouring.Allergens: Gluten free, Kosher and halal certified.Available in:1kg, Optimum temperature: 18 - 25ºC; Maximum relative humidity: 40 - 50%. Store in a cool, dry place, protected from light.Origin: Manufactured in EU.