Add personalised designs to your cakes and decorations with range of edible art pens. This Sundae Pink pen can be directly applied to sugarpaste, marzipan, royal icing or any other smooth, dry surface for best results. Perfect for writing and drawing your own messages and designs, this pen is easy to use and make great time savers.
Add personalised designs to your cakes and decorations with range of edible art pens. This Sundae Pink pen can be directly applied to sugarpaste, marzipan, royal icing or any other smooth, dry surface for best results. Perfect for writing and drawing your own messages and designs, this pen is easy to use and make great time savers.
Concentrated flavourings for bakery, liposoluble and resistant to baking at 240º. Its high concentration will allow a spectacular result in terms of smell and taste with a small dose of product. Gluten free for celiac tasting. Format: 100mlIngredients: Propylene glycol E-1520, water, natural flavouring substances.Storage: Keep in a cool, dry place.Dosage: 1,0 - 2,0 g/Kg
Cake drum made of cardboard with aluminium finish and extra hardness. For transporting cakes for weddings, celebrations etc...Brand:Pastry Colours® 16'' X 12'' Extra Strong Cake Card Gold - 30 x 40 x 3mm
Cake drum made of cardboard with aluminium finish and extra hardness. For transporting cakes for weddings, celebrations etc...Brand:Pastry Colours® 16'' X 12'' Extra Strong Cake Card Gold - 30 x 40 x 3mm
Flavouring paste for flavouring and enhancing flavour and colour in general foodstuffs. Low dosage (5-7g/kg of finished product). Intense flavour.
Ingredients - Legal classification (Regulation (EC)No 1334/2008): Aroma Aromatic component:
Aroma component:
-Flavouring substances
-Natural flavouring substances
-Flavouring preparations
-Natural flavouring preparations
-Solvents: Propylene glycol, glucose syrup, glycerol triacetate and water -Solvents: propylene glycol, glucose syrup, glycerol triacetate and water
- Additives: colouring agent E-150d
Water, sugar, flavourings, glucose syrup, vanilla powder, colouring agents E102*, E150d and E129*, stabilisers E415 and E466, acidifier E330 and preservative E202.
*May have an adverse effect on activity and attention in children.
Pack of 10 heavy duty disposable sleeves. Measures 30cm Manufacture: Very resistant plastic.Use: Suitable for all sizes of nozzles.
Standard sized rigid capsules suitable for baking cupcakes either in muffin tins or directly on the baking tray. They do not deform and do not get greasy. Pack of 50 units .
Standard sized rigid capsules suitable for baking cupcakes either in muffin tins or directly on the baking tray. They do not deform and do not get greasy. Pack of 50 units .
LorAnn's Red Velvet Bakery Emulsion is perfectly blended to give your favorite red velvet recipe an irresistible flavour and lush red colour.
Add the rich taste & colour of classic red velvet in one easy step!
To colour and flavour your favourite red velvet recipe:
For each 8 or 9 inch cake, or 12 cupcakes, mix 1 tablespoon of LorAnn Red Velvet Flavour to prepared batter and blend well (no additional colouring needed). Bake according to recipe directions.
Dietary Advice: Gluten & Sugar free.
118.3 Ml
Cake drum made of cardboard with aluminium finish and extra hardness. For transporting cakes for weddings, celebrations etc..
Concentrated flavourings for bakery, liposoluble and resistant to baking at 240º. Its high concentration will allow a spectacular result in terms of smell and taste with a small dose of product. Gluten free for celiac tasting. Format: 100mlIngredients: Propylene glycol E-1520, water, natural flavouring substances.Storage: Keep in a cool, dry place.Dosage: 1,0 - 2,0 g/Kg
