Make your own hot chocolate bombs with this mould! Contains 9 cavities Sheet size: 3,5 x 3 cm
A pack of 25 blue striped round Cake Pop sticks. These sticks will add a touch of fun to your cake pops and are the ideal addition to a winter wedding theme.
Make your own hot chocolate bombs with this mould!
Make your own hot chocolate bombs with this mould!
Make fun candies for Easter with this Candy Mold Mini Bunny & Carrot from Wilton. Fill the mold with melted candy melts or deco melts in pastel colours for a delicious result for the Easter days.
Have these paper lollipop sticks on hand to pull out whenever you want to make cake pops for the kids, or chocolate candy pops made with PME . Includes 35 sticks.
INGREDIENTS: Sugar, hydrogenated coconut oil, water, glucose syrup, stabiliser E-1422, emulsifier E-471, preservative E-202, emulsifier E-435, salt, colouring E-555 E-172, acidity regulator E-330, stabiliser E-575, flavouring.
STORAGE: Temperature between 15°C-25ºC.
Make your own Halloween hot chocolate with this Wilton Pumpkin Choco Bomb Candy Mold. Fill the mold with your favorite hot chocolate mix, marshmallows and sprinkles.
Ideal for Halloween themed parties.
The mold contains 2 designs and 6 cavities.
Hand washing is recommended.
Material: Plastic.
